Share options. Unknown. It’s a nice trick learned from an Italian colleague for mixing pasta with sauce evenly. It’s more of a crustless tart than a cake, and perfect for serving after a hearty soup or stew. Reviews: Most Helpful Most Helpful Most Positive Least Positive Newest. I love the taste and the fact that it uses so many apples when coating the apples in the batter, I mixed in one apple at a time, while slicing them, and this way I didn’t need to use my hands. Total: 1 hr 30 mins. Using a mandolin makes short work to slice the apples, but a sharp knife will do the job. Regards, Jo and Jen, Welcome Kristine, happy we could help. An apple cake, however, turns to mush with super-juicy apples, or the fruit simply drops to the bottom, forming a wet substrata. perhaps the apples you used had a higher water content or as we know, ovens can vary dramatically. This French Apple Cake recipe is one of my favorite autumn cakes to make during the apple picking season. Peel, core and cut the apples into about 1.5cm cubes. French Apple Cake (or the 3/4 Recipe) This great cake has a ton of apples and a modest amount of sugar. Dorset apple traybake. Sign up to receive delicious recipes right in your inbox! Another thing I noticed is that there is no cinnamon in this recipe. Bake the cake for 50 minute to 1 hour, or until a knife inserted into the center comes out clean. French Apple Cake Recipe. H. Recipe by: Hazel White. Apple cake recipes. Apples Or maybe make it again and freeze a slice to check it out. Save Recipe Print French Apple Cake Makes 1 (9-inch) cake Ingredients 7 cups (714 grams) ¼-inch-thick sliced unpeeled Honeycrisp apples 5 cups (520 grams) ¼-inch-thick sliced unpeeled Pink Lady apples 16 tablespoons (192 grams) […] Total Time: 1 Hour. July 19, 2018. Like all good French recipes, this cake is both sophisticated and full of flavour. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more. How to Make Fresh Apple Cake… Jo and Jen Lightly grease and flour a 20cm round sandwich tin. I tried disabling the email notification for the subscribers not to receive this post … Cooper is never far from the action when we’re photographing. Preheat oven to 400°F (200°C). ★☆ Butter a 22cm springform tin and line the base with baking parchment. pour topping mix over the cake and spread the topping evenly over the apples. You can use whatever apples you like, but some apples contain more moisture than others, so the cooking time won’t be a constant. We used Granny Smith apples, fresh from the orchard of our friend Carol. Marie-Hélène’s French Apple Cake is a Dorie Greenspan recipe that’s a repeat performer at my house. In a large bowl, toss together apple slices, 2 tablespoons (24 grams) granulated sugar, 3 teaspoons (15 grams) rum, and lemon juice. Prep Time: 15 mins. It is a homely recipe, typical of French provincial home cooking. The batter for French apple cake is quite thin and the best way to make sure each slice of apple is coated is to use your hands to rub the apple slices ensuring that each slice is covered in the batter. This is it! French Apple Cake Recipe. 2 people made this. p.s. Thank you, Hi Theresa, so glad you enjoyed the French apple cake and for rating it. Heat the oven to 190ºC, gas mark 5. Let the cake cool for 5 minutes, then run a knife around the edge to loosen the cake from the pan and carefully remove the sides of the cake pan, making sure no ★☆ Preheat oven to 350°F and grease an 8-inch springform pan with butter. If you follow along on social media or get my email newsletter you know that we spent two weeks last month traveling around France with our three boys. I have made this Apple Cake Recipe a few times throughout the years. Gorgeous easy french apple cake with calvados and fresh apples. pour topping mix over the cake and spread the topping evenly over the apples. Gradually whisk in the browned butter. French Apple Cake + Recipe Video. We grew up surrounded by apple orchards so consequently apples featured heavily in our dessert repertoire. Desserts, Baking, Cakes, Currently Craving, Featured Posts. Cook Time: 1 hr 15 mins. Let cool, in the pan, on a baking rack. The cake is delicious served unadorned, but it’s equally wonderful accompanied with crème fraîche' or ice cream. Authentic French Apple Cake. Apple Blueberry Cake with Crumble and Almonds. Jo and Jen. Line 2 rimmed baking sheets with parchment paper. Like all good French recipes, this cake is both sophisticated and full of flavour. Today I’m sharing the perfect recipe for a french apple cake that I was able to make and taste last week at an event that was SO good I have to recreate it–right away! To make this apple cake, you will only need a few basic ingredients (scroll down to recipe card for all quantities):. This cake … Delicious served cold with some honey ice cream or hot with a custard. Dense creamy base with a light fluffy cake layer on the top. Love to hear how you like it. As you chop the apples, toss them into a bowl with the lemon juice. Try to get the apple slices as thin as possible. Jo and Jen, Your email address will not be published. Definitely give it a go next time we make this delicious cake. Hi Patricia, great idea! 2. if you want it without alcohol, use apple juice, it will give your cake flavor … The result is a fluffy, moist cake which is absolutely bursting with apple flavour. It’s more of a crustless tart than a cake, and perfect for serving after a hearty soup or casserole. Let the apples sweeten up the cake for you! French apple cake is really a lot of apple with a little bit of batter joining the apples together, baked till tender then a sugary, butter topping finishes off the cake. The printable recipe card is found at the very bottom of the post, just keep scrolling and you’ll find it. Forgot to take photo before we ate the lot but will definitely be a favourite to make. Add the cooled apples and fold until evenly coated with batter. Marie-Hélène’s French Apple Cake is a Dorie Greenspan recipe that’s a repeat performer at my house. if you want it without alcohol, use apple juice, it will give your cake flavor and keep it more moist. Trust me when I say it's absolutely fool-proof too! ★☆ You can use whatever apples you like, but some apples contain more moisture than others, so the cooking time won’t be a constant. Jump to Recipe Print Recipe. A treat for your senses. … Generously butter a 9-inch (23cm) springform pan, or 10-inch (25cm) round cake pan. Line bottom of pan with parchment paper; flour sides of pan. We liked using two varieties of apples here, one tart and one sweet—the variation in the apples’ sweetness gave the cake a full, complex flavor. https://www.mastercook.com/app/Recipe/WebRecipeDetails?recipeId=18409486 This French apple cake with a toffee-like topping is a great way to showcase apples. Best served and enjoyed with a scoop of Vanilla ice cream or whipped cream. Get full recipe here http://www.recipe30.com/french-apple-cake.html/We all love a simple recipe that yields incredible results. Slide the pan into the oven and bake for 50 to 60 minutes, or until the top of the cake is golden brown and a knife inserted deep into the center comes out clean; the cake may … The rum and the warm apples wrapped in fluffy cake gives you the perfect bite. We used Granny Smith apples fresh from the orchard of our friend Carol. Thanks for sharing. The story goes that Wells asked a Parisienne stall holder selling apples from her family orchard for a recipe. Kind regards, Jo and Jen. Remove apples, using slotted spoon, and arrange decoratively in … Once cooled, slide a knife around the edges of the cake and invert to remove completely from the pan. Preheat oven to 180 degree C. First prepare a 18 cm cake pan by oiling it well and dusting it with flour. Arrange apple slices in a circular pattern on top of the cake. Bake for about 30 minutes at 350 Fahrenheit/ 180 Celsius until golden brown on top. Best served with vanilla ice cream or whipped cream. Subscribe to our newsletter and follow along on Pinterest and Instagram for all of the latest updates, click on the link…..Apple Frangipane Tart, click on the link…..Apple Blueberry Cake with Crumble and Almonds, click on the link…..German Apple and Pecan Crumble Cake, click on the link…..Easy Salted Caramel Sauce. Cut them into smaller pieces and mix them into the cake batter. Layer upon layer of apple slices meld with a custardy cake batter spiked with spiced rum in this dessert inspired by the classic Normandy Apple Cake. Thanks for commenting, regards, Jo and Jen, Cake turned out perfect and really good will make it again Regards, Jo and Jen, DELICIOUS !!!!!! in a small bowl combine the egg, sugar and butter and stir to blend then set aside. This simple dessert is less cake than sautéed apples set in a thick, buttery custard encased in a golden crust. Today I’m sharing the perfect recipe for a french apple cake that I was able to make and taste last week at an event that was SO good I have to recreate it–right away! Exclusive Access - Seasoning Club (Facebook Group)  , You can substitute calvados with apple brandy or apple juice. How to make this Classic French Apple Cake. Test with a knife, if the cake is baked, by poking into the center. One of my favorite parts of that evening was the dessert, the French Apple Cake. It is a last-minute dessert thrown together without a recipe. 24 Items Magazine subscription – save 44% and get a cookbook of your choice Bake one of our moist and fruity apple cakes for afternoon tea. Gorgeous easy french apple cake with calvados and fresh apples. Preheat the oven to 350 degrees F. and grease a 10-inch springform pan with butter (alternately line it with parchment paper which will make the cake very easy to remove from the … Preheat the oven to 350 degrees F. and grease a 10-inch springform pan with butter (alternately line it with parchment paper which will make the cake very easy to remove from the pan) In a small bowl, whisk the flour, baking powder, and … in a small bowl combine the egg, sugar and butter and stir to blend then set aside. Trust me when I say it's absolutely fool-proof too! The cake is best eaten completely cooled as you taste the apples more. This apple cake is AMAZING! I have no problem finishing those, because they are fresh and tasted amazing. 326 ratings 4.6 out of 5 star rating. Most of the Apple Cake recipes I've tried have cinnamon, so much so that it was a given that if it's an apple cake, Cinnamon has to be there. Oct 7, 2018 - TESTED & PERFECTED RECIPE – With chunks of sweet apples nestled in a tender and buttery rum cake, this French apple cake is the essence of simplicity. We photograph on the deck as it gives the best natural light, and Cooper loves to check out what’s going on. Ingredients. Stir in 3/4 cup sugar, water and cinnamon and bring to boil. I made it! Hi Barb, we think it’s amazing as well. Pour 2 Tablespoons of Calvados over the cake batter and finish by sprinkling the brown sugar over the cake. Especially when it’s really just a little batter holding a whole load of apple slices together. Just take me to the Fresh Apple Cake Recipe! 24 Items Magazine subscription – save 44% and get a cookbook of your choice Bake one of our moist and fruity apple cakes for afternoon tea. If it’s gooey keep for 5 more minutes to bake. Tricky business. Cool completely for about 2-3 hours. Peel and core the apples and chop them into 1/2-inch chunks. In a bowl, add and combine to a smooth batter the all-purpose sieved flour, sugar, butter, eggs, … Pin Scale 1x 2x 3x Ingredients. This cake has a very tender buttery crumbs with a bite of apple … Most of the Apple Cake recipes I've tried have cinnamon, so much so that it was a given that if it's an apple cake, Cinnamon has to be there. Prep Time: 20 Minutes. Preheat the oven to 350ºF (180ºC.) We’d love to hear from you if you do freeze the cake. We would love to hear how you enjoy the cake. Let cool, in the pan, on a baking rack. Choose from rustic country apple traybakes, toffee apple squares, loaf cakes and more. Best served with vanilla ice cream or whipped cream. A treat for your senses. When I walk into the grocery store in the middle of September and see bushels upon bushels of every type of apple you can imagine, I’m inspired to go through my huge stack of recipes … Good with ice cream, or whipping cream for the diet. Let stand for 15 minutes. Prep Tìme 15 mìns Cook Tìme 1 hr 15 mìns Total Tìme 1 hr 30 mìns Servìngs: 8 Ingredìents . This simple dessert is less cake than sautéed apples set in a thick, buttery custard encased in a golden crust. Otherwise, read on for tips on making this easy apple cake! Servings: 6-8. Print; Email; Recipient's email: Your email: Add a personal note (optional): Password Send me a copy of this recipe! Remove the pan from the oven and let the cake cool in the pan for 30 minutes. Peel, core and cut the apples into about 1.5cm cubes. As you chop the apples, toss them into a bowl with the lemon juice. French Apple Cake Recipe By . All Reviews for French Apple Cake (or the 3/4 Recipe) - of Reviews. Pin Scale 1x 2x 3x Ingredients. Make sure to move the cake carefully as the cake is still soft. Add the flour mixture and stir with a rubber spatula until smooth; the batter will be very thick. Peel and core the apples and chop them into 1/2-inch chunks. Invert again so the cake is top-side up, and dust with confectioner's sugar before serving. Delicious French apple cake is an easy dessert recipe that pulls together quickly but looks and tastes like it came from a high-end bakery! This is so good. If you can't get clavados, use other apple brandy. This super moist Apple Cake is probably one of the easiest French recipe you will ever find. Apple slices together lived in Paris for years apple chunks and a modest amount of sugar clavados, use juice..., it will give your cake flavor and keep it more moist the middle position sugar. Up surrounded by apple orchards so consequently apples Featured heavily in our repertoire! 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