Or top it with a citrus yogurt sauce with lots of fresh cilantro and lemon juice. Rinse salmon, pat dry. Place salmon on oven proof pan, coat both sides with olive oil. Let’s talk about the cajun cream sauce. Although completely delicious and in my opinion, it is what makes this dish super delicious, you can serve the cajun salmon and shrimp without sauce. With ingredients like chili-garlic sauce, white vinegar, fish sauce, sugar, and chopped peanuts, this salad could transform even the most basic Brine the salmon: In a large shallow dish, whisk together 4 cups room temperature water and 3 tablespoons kosher salt until dissolved. The cajun cream sauce is made with heavy cream, lots of garlic, a squeeze of lemon juice, and parmesan cheese. Here’s a brief history lesson for … These recipes are 100 percent foolproof. Broccolini may not be as popular as its cousin, but don’t count it out just yet. As … Season salmon with seasoning blend, rub into salmon on both sides. Try a crisp fresh white such as a gruner veltliner or a dry rosé - a surprisingly good match with salmon sashimi as I discovered here. Cooking salmon in foil makes a moist piece of fish every time. When picking vegetables, you can’t go wrong with crunchy textures and vibrant colors. Remove from oven, top with parsley and serve with extra lemon. Place salmon skin side down, top with lemon juice and zest. If you haven’t already, mix up the Cajun seasoning. Serve this mouthwatering side with baked salmon for an irresistible meal. Seared Salmon, Cajun Salmon or Blackened Salmon It’s a favorite easy way to cook fish in a flash, and the flavor is unbeatable. Raw salmon such as salmon sashimi or tartare. Place the salmon in the water and wait for 15 minutes. 4. We suggest broccoli, tomatoes, asparagus, squash, or bell peppers. Salmon is packed with omega-3 fatty acids, so you already know it’s good for your body. ), so cooking your salmon side dishes shouldn’t be either. Cajun SalmonWe love salmon in my home. Pair the light freshness of this Easy Cucumber Salad with salmon and you have a springtime meal that can’t be beat. Cooking salmon doesn’t have to be difficult (season, cook in a skillet on medium heat, five minutes per side — voila! Lemon Butter Broccolini. Serve with any vegetable or carb-y side you like. Bake at 475 for 10-12 minutes. 10 of my favourite ways to serve salmon and the wines to pair with them. Oven Baked Salmon: This easy oven baked salmon comes out perfectly tender and flaky! ; Pat the salmon dry with a clean towel. Serve it with a yogurt-based cilantro-lime dressing to play on the cumin and turn it into Southwestern salmon. Salmon ceviche. This Cajun Salmon is so good because it is ridiculously easy to make with cajun seasoning. This cruciferous vegetable has a lot to offer. You can combine Greek yogurt with lemon, lime, or orange zest and juice to create a quick, flavorful sauce. When it comes to salmon and salads, there's really no wrong answer: you can stay super-simple and just serve it on a bed of arugula and avocado.But if you want something a little more surprising, toss out that adage about avoiding fish and cheese: salmon actually does really well with dairy, provided it's of the tart or tangy variety and served in moderation. If you want to continue this healthy streak, you can serve it with a simple fresh salad. Check out this recipe […] , asparagus, squash, or orange zest and juice to create a quick flavorful., rub into salmon on both sides clean towel salmon in the water and wait for minutes! Salmon and the wines to pair with them top with parsley and serve with extra lemon suggest broccoli,,. Of my favourite ways to serve salmon and you have a springtime meal that can’t be beat salmon: easy! Know it’s good for your body dishes shouldn’t be either may not be as popular as cousin... 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